Analysis of E.Coli from Waste Effluents of a Farm Business

Document Type : Research Paper


Department of Biology, University of Lahore, Pakistan


Microbial analysis of waste effluents from dairy farm business disclosed the presence of gram positive and gram-negative bacterium. Higher proportions of E.coli was mostly discovered in milk and food waste than cheese and butter effluent. There is important distinction in variety of microorganism colonies among farm waste outflows. Some strains of E.coli are morbific and might cause serious health problems for humans by direct or indirect waste like through water bodies into which waste outflow is poured.


Volume 02, Issue 02
June 2018
Pages 85-86
  • Receive Date: 07 April 2018
  • Revise Date: 28 April 2018
  • Accept Date: 21 May 2018
  • First Publish Date: 01 June 2018